Menu & Ordering

Choose Category:

• Starters

• Tandoori Specialities

  Marinated with yoghurt and spices, then cooked in the clay oven (tandoor) - the true North-West tradition. Served with basmati rice, salad, yoghurt, mint sauce and curry gravy.

• Karahis

  Karahi cooking is native to Sind, formerly part of the Bombay province. Cooked with chopped onions, garlic, whole cumin, tomato and fresh coriander leaves.

• Kormas

  We do several Kormas based on different regions of India.

• House Specialities

• Vegetable Selection

  Many Indians are vegetarian, and this vegetarianism has given rise to a myriad of intricate dishes, as well as more simple treatment of everyday vegetables.

• Popular Dishes

• Biryanis

• European Selection

• Accompaniments

• Breads

• Sauces

• Drinks

• Best Sellers

  These are the most popular products that have been ordered recently. If you log in, you'll be able to see your own favourites.

• My Favourites

  If you log in, you can see the products you order most! Don't have an account? Register for free now.Hi , these are the products that you order the most (that we still sell).

• My Last Order

  Hi, if you register/log in you will be able to see your last order for easy re-ordering.Hi , these are the products that you ordered under your account last time (that we still sell).